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International Journal of Food Sciences and Nutrition: Volume 56, Number 4, June 2005
International Journal of Food Sciences and Nutrition: Volume 56, Number 4, June 2005
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LE 230.00 EGP
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LE 230.00 EGP
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Peer-reviewed journal issue focusing on food sciences and nutrition research. This specific edition is Volume 56, Number 4, published in June 2005.
Language: English
Categories: Reference, Cooking, Education, Science, Health & Fitness, Technology & Engineering
Publisher: Taylor & Francis
Page count: 0 pages
